Joint curatorial hour "Easter bells are ringing"

Published: April 19, 2017

about. Easter bells are ringing, city. TM-33, 35, 13 and chickens. Dyudina I.A., Chabanova O.B., buffet D building, 19.04.17, Belt. Makovska T.V.

19 April 2017 year at the department Milk technologies, fats and perfumery and cosmetic products a joint curatorial hour was held "Easter bells are ringing" with the participation of guests from the Odesa People's Church under the leadership of the curator of the TM-34 group Tetyana Valentynivna Makovska.

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GMOs: for and against

Published: April 6, 2017

gmo for and against

 

06.04.2017 group TM-33a listened to a lecture. Department of TMZh and PKS I.A.. Tupikova within the framework of the work of the Institute of Culture. Lecture topic “GMOs: for and against”, aud. D-101, V 13.00.


Our Odesa – our story

Published: April 3, 2017

At the Faculty of TechnologyOtkr.kur.chas Our Odesa is our history, representatives of the "VEMI" club, aud. B-219, 03.04.17, Belt. Makoska T.V.edible products, perfumery and cosmetic products, expertise and commodity studies 03.04.2017 of the year, an open curatorial hour on the topic was held: “Our Odesa – our story”. It was conducted by invited T.V. Makovsky, the curator of the TM-34 group, candidate of historical sciences, teacher of Kyiv National University named after. T.G. Shevchenko Papakin Artem Georgiyovych and reenactors of the club "VEMI" Roman Medyanik, Oleksandr Tsyryulnikov and Serhii Shamenkov.

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Visit of the Odesa Observatory by students of the TM-34 group together with the curator T.V. Makovskaya.

Published: March 31, 2017

visited. From. observatory, TM-34 group, 31.03.17, Belt. Makovska T.V.

31 March 2017 students of the TM-34 group visited the Odesa Astronomical Observatory, which is located on the territory of the park named after. T.G. Shevchenko. Those present had the opportunity to use a mirror telescope-refractometer (1886 year) see the echo, the star Sirius, Jupiter and its satellites.

The employee of the observatory Osman Shahrukhanovych Shahrukhanov showed us the universe and gave an interesting lecture about the types of galaxies and planets, which are close to our galaxy.telecom

Those present heard a lot of interesting things and are sincerely grateful for the unforgettable impressions.


The curatorial hour is devoted to T.G. Shevchenko's birthday

Published: March 24, 2017

At the department of milk technology, fats and perfumery and cosmetic products 24 March 2017 of the year, a joint curatorial hour was held, dedicated to T.G. Shevchenko's birthday.

kur.h.dedicated to T.G. Shevchenko's birthday, students are present. TM-33, TM-34, кур. Dyudina I.A. and Chattanooga O.B. D-423, 24.03.17, кур. MakovskyBelt

The purpose of the event – education of patriotism through the works of Shevchenko the poet and Shevchenko the artist, students' knowledge of the figure of the Great Kobzar, relevance of his work; education of love for the native land, awakening of national self-awareness, patriotic upbringing and development of a sense of pride for one's people, Motherland. Students of TM-33 group took part in the event, TM-34 and curators - Chabanova O.B., Dyudina I.A. and Makovska T.V.

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Pologo Oil Extraction Plant

Published: March 21, 2017

Pologovsky MEZ 026

21.03.2017 years on base Career guidance work was carried out at the Pologovsky oil extraction plant by a teacher from the Department of Milk Technology, fats and perfumes and cosmetics Kotlyar Evgeniy Aleksandrovich.

 

 

 

Pologovsky MEZ 018 Pologovsky MEZ 029 Pologovsky MEZ 014


Active student life

Published: March 9, 2017

wall newspaper

Active student life takes place in the TM-33a curatorial group against the background of busy working days …

Just at that time, when the sun is no longer so warm, to feel hot in the soul, memories of summer, sea, carefree rest and cheerful summer joys were embodied in a bright photo newspaper, which was prepared by students Olhoa Stoyanova and Anastasia Bayush.

Student life is so short, but also so bright and diverse. Therefore, we hurried to seize the last warm days and have fun at a picnic on the city slopes. Vitaliy Sushko especially demonstrated his culinary skill and organizational talent this time. Our master chef was the author of unusually tasty and hot burgers and aromatic kebabs.

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