Dear stakeholders! Please, all comments, send wishes and recommendations to kafmol@ukr.net

The project of the educational and professional program “Technologies, quality and safety in the dairy and oil and fat industries” for specialty G13 “Food technologies” master's training on 2025-2026 academic year.

PROJECT educational and professional program “Milk technologies, fats and products for the beauty industry”_for specialty 181_”Food technologies” of master's training for_2024-2025 academic_year

The project of the educational and professional program “Quality and safety control in the food industry and in the beauty industry” for the specialty 181 “Food technologies” master's training for 2024-2025 n.r.

Проєкт освітньо-професійної програми Smart-технології харчових виробництв G13+G7 підготовки Бакалавр на 2026-2027 academic year

PROJECT of the educational and professional program for the specialty 204 “Technology of production and processing of animal husbandry products” Bachelor's training at 2024-2025 academic year

ПРОЄКТ освітньо-професійної програми для спеціальності Н2 “Technology of production and processing of animal husbandry products” Bachelor's training at 2026-2027 academic year

The project of the educational and professional program “Milk technologies, fats and products for the beauty industry” for the specialty 181 “Food technologies” Bachelor's training at 2024-2025 academic year

Проєкт освітньо-наукової програми “Крафтові технології та менеджмент у харчові індустрії” підготовки Магістр на 2026-2027 academic year

Meeting_of_the_project_group_for_development_of_OP “Quality and safety control in the food industry and in the beauty industry” specialty 181 “Food technologies” SVO “Master's degree” on 2024-2025 academic year.

Meeting of the project group on the development of the OP “Milk technologies, fats and products for the beauty industry” specialty 181 “Food technologies”, SVO bachelor at 2024-2025 n.r..

Meeting of the project group on the development of the OP “Milk technologies, fats and products for the beauty industry” specialty 181 “Food technologies”, SVO Master at 2024-2025 n.r..

Meeting of the project group on the development of the OP “Technology of production and processing of animal husbandry products” specialty 204 “Technology of production and processing of animal husbandry products”, SVO Bachelor at 2024-2025 n.r..