Conference, trainings and seminars
ONTU conferences and seminars
Teachers department of milk technology, oil and fat products and the beauty industry participates in and organizes conferences annually, seminars and trainings.
The results of the latest developments of the department are published in scientific publications of ONTU, of Ukraine and beyond: scientific and industrial journal «Food science and technology», scientific and theoretical magazine «Scientific works», Eastern European Journal of Advanced Technologies, Collection of scientific works of LNUVMiB named after. N.W. Gzytsky, scientific and practical journal "Food Industry of APC" and others.; and in materials of All-Ukrainian and International conferences.
Annually with 1998 of the Department of Milk Technology, oil and fat products and the beauty industry takes part in conducting a scientific and practical seminar "Innovative solutions and modern technologies in the dairy industry», which provides advisory assistance to enterprises of the dairy industry.
WITH 2007 year Associate Professor of the Department of Izbash Yevgenia Oleksandrivna - a permanent member of the expert commission for evaluating the quality of ice cream glaze; with 2008 year professor of the department Tkachenko Nataliya Andriivna - member of the State Tasting Commission for evaluating the quality of meat and dairy products.
ONTU-2023 student scientific conference
Program of the student scientific conference of the ONTU section of the department of TMOZHPtaIK
Certificates of conference participants
INTERNATIONAL SCIENTIFIC AND PRACTICAL CONFERENCE OF SCIENTIFIC AND PEDAGOGICAL EMPLOYEES AND YOUNG SCIENTISTS "MODERN APPROACHES TO GUARANTEEING THE SAFETY AND QUALITY OF LIVESTOCK PRODUCTS" 6-7 December 2022.
Certificate of the National Environmental Protection Agency N.O.
Certificate of LANZHENKO L.O.
Certificate of D.M. SKRYPNICHENKO.
Certificate SKRYPNICHENKO S.K.
Certificate of TKACH D.O.
Certificate of D.V. FEDORCHUK.