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Information for those wishing to study for a master's degree
Department of dairy technology, of oil and fat products and cosmetics invites you to study for a master's degree in the following master's programs:
- "Storage technologies, canning and processing of milk"
- "Technology of fats and fat substitutes",
- "Technology of perfumery and cosmetic products"
Department of dairy technology, of oil and fat products and cosmetics wishes everyone to make the right choice and success during the entrance exams for the master's degree!
A successful start!
At the department of TMOZHPiK 22 June 2017 p. the first in the history of the Odessa National Academy of Food Technologies defense of diploma projects of bachelor students took place, who studied under the educational program "Technology of fats and fat substitutes".
Ready pros!
WITH 14 by 21 June 2017 p. at the Department of Dairy Technology, of oil-fat products and cosmetics passed the defense of bachelor's diploma projects, specialists of full-time and part-time forms of education, as well as students of secondary education.
Attention applicants!
Dear applicants!
The Ministry of Education and Science of Ukraine has approved the minimum and maximum volumes of the state order (budget) for applicants to 1 bachelor's degree course,who will enroll on the basis of full secondary education.
You can familiarize yourself with the state order at link Read More …
Defense of diploma projects of bachelors at Hormolzavod No. 1 LLC
16 June 2017 In 2018, the field defense of diploma projects took place at Hormolzavod No. 1 LLC in. Odessa.
The department took part in the International forum "Cosmetics Ukraine 2017", and our students won a grant!
1-2 June 2017 Association "Perfume and Cosmetics of Ukraine" held the second International forum "Cosmetics Ukraine 2017".
The main goal of the forum was to create in Ukraine a platform for business cooperation in the sector of the production of cosmetic products in new geopolitical conditions and to ensure a qualitatively new format of industry cooperation within the framework of the Eastern Partnership project.
Head of the Department of Dairy Technology, oil and fat products and cosmetics prof. Tkachenko N.A. in the section "Green cosmetics" presented the report "Use of probiotics in "living" cosmetics". Read More …