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Danone has identified the winners of the second semester of the scholarship program A. Half -extent

17 July 2025

Two students of the Department of Tmozhptaik Ontto were winners of the competition of the second semester of the scholarship program A.. Danone semi -margin. This is already the second iteration of scholarships, which will receive support within this program, created for talented youth from regional universities.

Among 15 candidates, who went to the program in the second semester, The winners were:

• Anastasia Rovinskaya, Odessa National Technological University;

• Vera Stetsyuk, Odessa National Technological University.

All participants were evaluated by their success at university, motivation, social activity and ideas in bioengineering, Electricity, food technology and sustainable development. The program winners will receive on 30 thousand. UAH each. Also for all participants will be open to take part in career events and Danone consultations, as well - in the future - to get a job in the company.

“We in Danone are convinced, that young talented people from the regions deserve support, faith in their potential and real opportunities for growth. That is why we started this scholarship program – To help students take confident steps in professional development, feel their value and power of your own choice ”, - said Roman Yanchev, Director of Product Research, Innovation and introduction of new projects in Danone.

The winners award ceremony took place at the Danone plant in Kremenchug, where students were able to learn more about the production of the company, chat with Danone workers and visit the laboratory, which is responsible for product quality control.

Reference

The scholarship program of the name A. The half -dead was started by Danone in 2024 year for students, who study at regional universities.

U 2024-2025 the school year it covered two higher education institutions: Odessa National Technology University and Kremenchug National University.. M. Ostrogradsky. The students could apply 1-5 full -time training courses of technological specialties and specialties, food.

The scholarship program is based in honor of Andrei Poloektov, former Danone Marketing Director in Ukraine, who went through the path from a regional university student to a high -quality specialist of an international company.

Handing scholarships from business

Thanks to the fruitful cooperation of the Milk Technology Department, Oil-fat products and the beauty industry and Danone's dairy industry took place at the Central Office of Kyiv on summing up the scholarship program.. During the day, students are presented with a place of work, Different spaces, Working conditions are presented, Dairy tasting, Present jobs and various programs, which are aimed at developing young people. Danon has invested today 3 Mills Euvro in the rehabilitation of the military and in many other social projects. The final of the meeting was the announcement of the winners of the scholarship program named after A. Poloektov, in which they took part 69 students from two universities in the country. The winners were 4 students, Two of whom ontto students, of extremely important specialties today: 181 “Food technologies”, Educational Program of Milk Technology, fats and products for the beauty industry” and 204 “Production and processing technologies of animal husbandry products”. Congratulations to the students of a bitter reward in 30000 UAH. and I wish further success. Separate thanks to the Danone team for the west and the hospitable reception. Business, Science and education – The only vector of development!

Defense of master's qualification theses

WITH 18 by 20 December 2024. At a high level, the qualification works of masters in the specialty were protected 181 “Food technologies” According to two educational and professional programs “Milk technologies, fats and products for the beauty industry” and “Quality and safety control in the food industry and in the beauty industry”.

Meeting with the leader of the dairy industry DANONE

Master classes for schoolchildren

13 in March as part of career orientation activities of the Odesa National University of Technology at the Department of Milk Technology, oil and fat products and the beauty industry(TMOZHPtaIK) for the students of Odesa lyceums #15 and #24, a master class on the production of cosmetics and a contest to guess the aroma were held. We are waiting for schoolchildren for master classes and a tour of the laboratories of the department of TMOZHPtaIK.

ONTU Open Day

📣 Day of knowledge and opportunities! 🎉

Hey, cool applicant! 🎓 This is a big event, which you don't want to miss! 😎

📆 16 March 11:00 year. we open our doors for you ‼️

What awaits you on this day? 🤔

Only the coolest moments:
🔹 Acquaintance with the University, where you will learn all the features! 🏛
🔹 Opening new horizons of learning in our specialties 📚
🔹 Sea of ​​possibilities! From educational to sports and creative 🌟
🔹 Top consultations regarding the Introduction 2024 🔝
🔹 Master classes, which will reveal to you all the beauty of our educational programs ✨
🔹 Performance of the student club, that will leave you with a feeling, that you are already part of them! 🎤

Do not forget to mark this day in your calendar! 📲
We are waiting for you at the address: St. Rope,112

Come and find out, why Odesa National University of Technology is your best choice! 🫶

Defense of qualification works-2023

During the week at the Department of Milk Technology, of oil and fat products and the beauty industry of ONTU, the defense of qualification papers in specialties took place 181 Food technologies OP “Milk technologies, oil and fat products and the beauty industry”, WHOP “Food technology and engineering” and 204 “Technology of production and processing of animal husbandry products”. Chairmen and members of commissions – these are representatives of leading LLC enterprises “HORMOLZAVOD”, “European cheese factory”, “Ltd “Ava” Odesa plant of seed and vegetable oils, Ltd “Vinnytsia Poultry Farm” noted the relevance of the work and the good preparation of the applicants. Thanks to all members of the commissions for the evaluation, and I wish the applicants successful admission to the master's degree. We do not stop providing knowledge and working for victory!